Heat oven to °F. In 13x9-inch pan, place 4 (6-oz) ceramic ramekins. In large bowl, stir whipping cream, 1/3 cup granulated sugar and the vanilla until well mixed. Sprinkle 2 teaspoons granulated sugar over each chilled custard.
Felicity Cloake: For some reason, a bowl of custard isn't seen as an appropriate dessert for a grown adult – but scorch the top and give it a.
We asked our readers on Twitter and Facebook if there was anything they hoped to attempt for the first time this year, and crème brûlée came.
Jun 5, This silky dessert is spiked with tequila and fragrant mango. Canned mango purée is available in the international aisle of many grocery stores.